Matru Love
Haldi Garlic Mango Pickle
Haldi Garlic Mango Pickle
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BEST BEFORE: 6 months from manufacture. Refrigerate once opened and always use clean dry spoon to avoid spoilage.
Experience the healthy mild flavours of Matru Love Haldi Garlic pickle. This homemade delight is crafted with fresh raw mangoes with a dash of garlic, haldi and green chillies is perfect for those who enjoy mild spicy healthy pickles with their meals.
Ingredients: Raw Mangoes | Asafoetida (Hing) | Mustard seeds | Red Chili Powder | Garam masala | Turmeric Powder | Groundnut Oil | Salt
Add to your meals for balanced mild flavors that perfectly complement with a variety of dishes.
Benefits / Why you should buy this product
Rich in Antioxidants
Mangoes are packed with vitamins and minerals that boost overall health.
Aids Digestion
Asafoetida is known for its digestive properties, helping to soothe the stomach.
Good bacteria
Fermented pickles act like probiotics, protecting the body’s microbiome and supporting the growth of healthful bacteria in the gut.
Boosts Immunity
The combination of turmeric, red chili powder, mustard seeds provides anti-inflammatory and immune-boosting benefits.
No Artificial Preservatives
Made with natural ingredients, ensuring a healthy and safe product for you and your family.
Enhances Flavor
Adds a burst of tangy and spicy flavors to your meals, making them more enjoyable.
